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Fried Cream Ascolana Style (Cremini Fritti all’Ascolana)

Cod: RM14

	Small cubes of sweet milk cream, breaded and fried, served as part of the typical Ascoli mixed fry.
Ingredients	- 500 ml milk - 100 g sugar - 50 g flour - 2 eggs - Lemon zest - Breadcrumbs - Oil for frying
Preparation	Bring the milk with lemon zest to a simmer. Whisk eggs, sugar, and flour separately, then add to the milk. Cook until thickened. Pour onto a tray and let cool completely. Cut into cubes, bread, and fry until golden.

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