it-ITen-GB
EN

EasyDNNNews

Montemonaco Intestines (Budelletti di Montemonaco)

Cod: RM48

A specialty from Montemonaco made with pork intestines, prepared with herbs and cooked until tender.

Ingredients

- Pork intestines
- Garlic
- Rosemary
- White wine
- Olive oil
- Salt and pepper

Preparation

Clean and boil the intestines. Sauté with garlic and rosemary, then deglaze with wine. Simmer until tender and well-flavored.

65 Rate this article:
No rating
Previous Article Marche-Style Cappelletti in Broth
Next Article Carnival Cake from Jesi (Torta di Carnevale di Jesi)
Print

EasyDNNBlockBuilder

Terms Of UsePrivacy StatementCopyright (c) 2025 Ricette della cucina marchigiana
Back To Top