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Pancotto with Pumpkin and Eggs

Cod: RM62

A nourishing autumn dish made with stale bread, pumpkin, and scrambled eggs.

Ingredients

- Stale bread
- Pumpkin
- Eggs
- Garlic
- Olive oil
- Salt and pepper

Preparation

Boil the pumpkin until soft. Sauté garlic in oil, add cubed bread and pumpkin, stir well. Beat the eggs and mix in, cooking until set. Serve hot.

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