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Fava ‘Ngreccia

Cod: RM21

Categories: Marche, Macerata, Contorno

A traditional peasant dish made with dried fava beans, garlic, and olive oil.

Ingredients

- Dried fava beans
- Garlic
- Olive oil
- Salt

Preparation

Soak the fava beans overnight. Cook in salted water until tender. Drain and mash slightly. Sauté garlic in olive oil and pour over the beans. Serve warm or cold with rustic bread.

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